14th National Healthy Living Congress
14th National Healthy Living Congress and 8th Probioclass Spring School, 12–15 June 2025.
Patients with digestive problems affecting the gastrointestinal system, or who have undergone surgery, usually have special nutritional needs. Gastroenterology dietitians should be specialised in identifying these needs and in working with patients to achieve and maintain optimal health. Alongside patients' medical treatment, gastroenterology dietitians provide evidence-based nutrition and dietary advice and written resources that support the patient's quality of life.
The Gastroenterology Dietetics Association was founded to spread advanced nutrition and dietetics practice in gastroenterology, to support scientific work in this field and to bring this knowledge to dietitians.
Prof. Dr. Murat BAŞChair of the Board
Education & Congresses
View allNutrition: Diagnosis, Treatment and Solutions
Meeting held at Point Hotel Istanbul on 18 June 2022.
Medical Nutrition in Oncology: 3 Cases, 3 Views
Meeting held at Mövenpick Hotel Ankara on 17 June 2022.
Events
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Workshop on Food Product Reformulation in Preventive Health
Workshop held in Ankara on 22 June 2023 with public sector, academic and NGO representatives; presentations and report.
Nutrition Guide for Emergencies
A guide to nutrition in disasters and emergencies (PDF, Turkish).
Join the GEDDER community
Apply for membership to take part in education programmes, congresses and scientific work in gastroenterology dietetics.